by Anne Cote | Apr 5, 2021
Cranberry Teriyaki Glazed BBQ Chicken with Garlic Bok Choy A new twist on BBQ Chicken! 4 chicken thighs2 bunches baby bok choy,washed and quartered1 T garlic, mincedT soy sauce1/4 tsp Caster sugarFew drops sesame oilCranberry Teriyaki Glaze:1 Spanish onion, finely...
by Anne Cote | Apr 5, 2021
Cranberry Gingerbread Cupcakes Cupcakes:1 ½ cups all-purpose flour1 teaspoon baking soda½ teaspoon salt2 ½ teaspoons ground ginger1 ½ teaspoons ground cinnamon¼ teaspoon ground cloves4 tablespoons unsalted butter, cut into chunks2/3 cup dark brown sugar2/3 cup...
by Anne Cote | Apr 5, 2021
Tuna Kebabs with Cranberry and Lime Glaze The sharp tangy flavour of the cranberry and lime glaze contrasts well with the robust flavour of tuna in this nutrient rich meal the whole family will enjoy 1/2 cup dried cranberries3/4 cup waterJuice of 2 limesSea salt and...
by Anne Cote | Apr 5, 2021
Savory Cranberry Cornbread Muffins with a Cheesy Herb Core Dry Ingredients1 cup cornmeal½ cup whole wheat flour½ cup all-purpose flour¼ cup brown sugar, packed2 teaspoons baking powder½ teaspoon sea salt¼ teaspoon baking soda¾ cup cranberries, roughly choppedWet...
by Anne Cote | Apr 5, 2021
Cranberry Salad with Beetroot and Goat Cheese Serve this salad with wholegrain sourdough bread for a delicious light lunch or, without the bread, as an entree before the main meal. 4 beetroot bulbs2 cups baby spinach leaves3 tablespoons olive oil1 tablespoon of white...
by Anne Cote | Apr 5, 2021
Cranberry Salsa and Grilled Chicken This is summer eating at its finest. Cool seasonal produce, combined with tangy fresh flavours and vibrant colours delivers the message that fresh is best and healthy is delicious. Cranberry Salsa1/2 cucumber, peeled, deseeded and...
by Anne Cote | Apr 5, 2021
Cranberry Harvest Parfait 1 1/2 gal. Yogurt, non-fat, plain3 qt. Cranberry sauce, whole-berry (7 lb. 5 oz.)3 qt. Granola, whole-grain, no-nuts (3 lb.)1 1/2 qt. Dried sweetened cranberries (1 lb. 12 oz. )3 qt. Pears, canned, in juice or light syrup, drained, diced...
by Anne Cote | Apr 5, 2021
Cranberry Salsa Salsa with cranberry red onion, jalapeno pepper, orange and lime will be a hit at your next get together 2 cups cranberries, fresh or frozen1/4 cup cranberry cocktail1 T sugar1/2 cup dried cranberries1/2 cup chopped red onion1 medium jalapeno pepper,...
by Anne Cote | Apr 4, 2021
Cranberry Bayou Crab Cakes 1/4 cup green bell pepper, seeded and diced1/4 cup celery, small dice1/4 cup red bell pepper, seeded and diced1/4 cup yellow onion, small dice1 tsp fresh garlic, chopped fine4 Tbsp butter1 lb. crabmeat, cooked, drained1 1/2 cup dried...
by Anne Cote | Apr 4, 2021
Savory Cranberry Stuffed Acorn Squash 2 acorn squash1 yellow onion, chopped1 cup celery, chopped1 cup quinoa1 cup fresh cranberries2 teaspoons each fresh rosemary, thyme, and sage, chopped2 cups vegetable broth½ cup chopped pecans½ cup crumbled feta cheeseOlive oil,...
by Anne Cote | Apr 4, 2021
Cranberry Apple Salsa 1 green apple, diced1/3 cup dried cranberries1 Tbsp honey2 Tbsp lime juice, fresh1 Tbsp canola oil1 tsp fresh cilantro, finely choppedSalt and pepper to taste Combine diced cranberries and apple in a bowl. Toss with other ingredients, add salt...
by Anne Cote | Apr 4, 2021
Duck Confit Taco 6 oz. duck confit ( 2 duck legs )2 corn tortillas, grilled1/4 cup cranberry and apple salsa*2 Tbsp cranberry chipotle sour cream*Salt and pepper to taste Preheat oven to 300 degrees Fahrenheit.Roast duck legs in duck fat in a covered, ovenproof...
